Bon Appétit

Barbecued Pork & Apple Kebabs

deliciousindulgence:

-Recipe-

Ingredients

• 1/2 cup apricot jam
• 2 tbs apple cider vinegar
• 1 tbs tomato paste
• 2 tbs olive oil
• salt and ground pepper
• 1 1/2 lbs pork tenderloin (halved lengthwise and cut into 16 cubes)
• 1 medium red onion (cut into 8 wedges)
• 1 granny smith apple (peeled and cut into 8 wedges)

Directions

1. Heat grill to medium-high.

2. In a large bowl, combine jam, vinegar, tomato paste, and 1 tbs oil. Season with salt and pepper. Set aside.

3. Assemble 4 long skewers, alternation 4 pork cubes with 2 onion wedges and 2 apple wedges on each. Roll skewers in remaining olive oil. Season with salt and pepper.

4. Lightly oil grates on grill. Cover and cook, turning occasionally (about 6-8 minutes). Baste skewers with some sauce and cook, turning and basting occasionally with more sauce until pork is no longer pink in center and has a nice glaze (about 4-8 minutes).

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